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Note: Food Storage Substitutes are italicized
CORN BREAD
Ingredients
1 cup whole wheat
1 cup corn meal
1 teaspoon salt
I teaspoon baking powder
1 cup milk, canned or prepared powdered milk
1 egg or powdered egg mix
1/3 cup coconut oil
¼ cup honey
Directions
1. Mix dry ingredients together, then add wet ingredients and mix well
2. Bake at 400 degrees 20 -30 minuets
Note: Food Storage Substitutes are italicized
CORN BREAD
Ingredients
1 cup whole wheat
1 cup corn meal
1 teaspoon salt
I teaspoon baking powder
1 cup milk, canned or prepared powdered milk
1 egg or powdered egg mix
1/3 cup coconut oil
¼ cup honey
Directions
1. Mix dry ingredients together, then add wet ingredients and mix well
2. Bake at 400 degrees 20 -30 minuets
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